Beef Products

Made from high-quality beef cuts from the topside and other tender muscle parts (Round Cuts), our Teppanyaki Wok Beef comes in two cuts that are perfect for self portioning. This versatile meat is ideal for wok preparations, dicing or slicing for quick cooking, and has a beautiful bright red colour. It is completely clean-cut, exceptionally tender and extremely popular within the Asian catering industry.

We also offer Teppanyaki Roast beef, cut from selected thin loin cuts (Striploin). This premium beef comes whole, ready to cut into equal steaks, and is ideally suited for the Teppanyaki plate. With its top quality - lean, tender and perfectly coloured - it is the ideal choice for the higher end within oriental cuisine.

We supply beef that meets the highest quality standards and is fully tailored to our customers' needs. From careful selection and professional processing to optimal logistics, we ensure consistent quality, whether fresh or frozen. Whether you're in hospitality, catering or wholesale: with us you will find the right beef for all your needs.